Archive for the ‘The Gir Cow’ Category

Embracing Tradition and Quality: The Story of Gir Cow Ghee

Introduction In the heart of Gujarat, amidst the legacy of the Royal Family of Jasdan, lies a treasure that has been cherished for centuries – the Pure Gir cattle bloodline. Since 1660 AD, the descendants of this noble lineage have preserved it with utmost care and reverence. A testament to the rich heritage and tradition of the region. A Glimpse into Excellence: The Goshala of Jasdan The Goshala, belonging to the Royal Family of Jasdan, stands as a symbol of pride and dedication to the preservation the Gir breed of cattle. This sacred space echoes with the legacy of generations past. Unwavering commitment nurtures the essence of purity and authenticity. A2 Milk Magic: Unveiling the Health Benefits Gir cow milk, rich in A2 beta-casein protein, is a treasure trove of health benefits. Our ghee retains these valuable nutrients, making it a healthier alternative to ghee made from regular cow milk. With each dollop of […]

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Kamdev Ghrita: A Comprehensive Guide to Ingredients, Benefits, Uses, Dose, Side Effects

Introduction Kamdev Ghrita is an Ayurvedic formulation that has gained popularity for its potential benefits in enhancing vitality, improving fertility, and promoting overall well-being. Additionally, this article provides a detailed overview of Kamdev Ghrita, including its ingredients, benefits, uses, recommended dose, side effects, and the role of Gomataseva in its production. Ingredients Furthermore, Kamdev Ghrita is a traditional Ayurvedic ghee formulation that contains a blend of natural herbs and ghee. The primary ingredients include: Benefits Moreover, Kamdev Ghrita is known for its aphrodisiac properties and is used to enhance sexual health and vitality. It is also beneficial for: Uses Additionally, Kamdev Ghrita is used to treat various conditions, including: Dose Additionally, the recommended dose of Kamdev Ghee is 6-12 grams twice a day, mixed with an equal amount of Mishri and milk or lukewarm water. However, the exact dose may vary depending on the individual’s age, strength, digestive power, and […]

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GOMATA SEVA- DIWALI WISHES

Diwali wishes comes your way Are filled with blessings of Gau –Mata today! Lots of prosperity and good health too You will have in all you do!! Dear Gau Bhakta On the auspicious occasion of Deepawali we bring our heartiest wishes and prayers that you may be blessed with health, wealth and good fortune; the whole year! Go Mata Seva is committed to serve and conserve the cows and to serve its Bhakta who work relentlessly to protect and serve the cows by putting in labor or Laxmi for the benefit of the society as well as the environment. Keeping up with the vow to protect and conserve the Gau Mata (Indigenous Cow breeds), Go- kripa Products- Jasdan has come up with a novel idea this festival season which will serve the dual purpose of both support cow protection and serve the society with better health as well as prosperity. […]

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Ghee Facts and Truths

Ghee improves and increases memory, vital force, energy, beauty, Kapha and fat. It destroys Vaat, Pitta, fever and other toxic substances in human body.—CHARRAK SAMHITA CARDIOVASCULAR DISEASES AND FACTS ABOUT GHEE OF DESI COW It is a general observation that modern heart specialist blame fat and ghee for cardio vascular diseases. But Ayurveda considers Ghee to be a medicine and the most ancient food in mode of goodness that removes all types of disorders and ailments of human body. It pacifies the Vaat and Pitta and balances the Kapha. It generates only the healthy fat and improves immunity. Most people believe that Ghee is a complete saturated fat but they are unfortunately not aware that the ghee has more qualities than harmful effects. Nobody can deny the truth that when poly unsaturated fats are heated they produce peroxides and other free radicals which are extremely unhealthy and the major cause […]

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Gruth- Types and medicinal impacts on human aliments

Ghee and its efficacy in treating various incurable diseases While using Desi cows Ghee (Ghruta) for medicinal purposes in Ayurvedic principles it is instructed that only old ghee that has been stored for about six months has to be used. Such a clarified butter is quite beneficial in diseases like depression, anxiety, eyes and ear disorders as well as on uterus in women. Laboratory experiments have proven that such a ghee can effectively treat wounds caused by ulcers and wounds of diabetic person. The gavya produced by Indian cows are pure and medicinal products. They impart strength to heart and brain and improve memory as well as intelligence. The increase the life span, detoxify the blood of toxic chemicals and balances the three doshas namely vaat, pitta,kapha. They have the capability to cure any disease and remove the three doshas. Curing Mental disorders with Ghruta (effect of Ghee/ clarified butter on mental illness) […]

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PANCHGAVYA FOR SPIRITUAL SCIENCE

PANCHGAVYA FOR SPIRITUAL SCIENCE The Supreme Personality of Godhead Lord Krishna advises go-rakshya, which means cow protection in His instructions of Bhagavad gitä Cows are dear to Lord Krishna. That is why Krishna is also called Gopal that is savior of the cows. One of the ideal methods to protect the cows is to inculcate the usage of Panchgavya in our lives. Cow protection brings happiness and perfection in life. Cow slaughter is the only reason of wide spread terrorism. Cow protection and Panchgavya usage is the perfect way to give some relief to this world by following the path of serving humanity shown by God. Because of innumerable benefits of cow products i.e. the milk, curds, ghee and even the urine and dung which has medical, agricultural and industrial application the whole humanity is benefited. Usage of Cow Panch-gavya products is the simpler and Practical approach to serve the […]

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COW DUNG ECONOMY

If we happen to evaluate the value of cow dung; we will realize that this dung alone can relieve us from international debt slavery. You are wondering how? Well lets us ponder on these key points: Manures from cow urine & dung, makes the soil fertile, for yielding more nutrient fruits & Vegetables for healthy life & aids in overcoming the negatives of Chemical fertilizers.   Dung can be used in energy productions such as BIOGAS AND ELECTRICITY, which surpasses the harmful effects of production of energy through conventional sources like burning of fossil fuels and nuclear fuel.   The cow dung in the best alternative to artificial fertilizer that has so many harmful effects on the environment & therefore is helpful in pursuing organic farming.   Cow (urine & dung) provide the right solutions for most of the diseases that are considered incurable.   Cow dung & urine has […]

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Glories of Cow Dung Ash

Cow dung ash as a water purifier Do you know cow dung ash can be used for purifying water. Purifying water is a serious issue. Generally either we add chlorine or some other chemical or we boil the water in the. Adding chlorine etc has its own defects and side effects. However cow dung ash is an excellent water purifier. All harmful bacteria are killed just by adding a pinch or two of cow dung ash in few liters of water. We have to use cow dung ash that comes from vedic cows only. This option of adding cow dung ash is so cheap that anyone can afford it. It has absolutely no side effects. Water purified using the cow dung ash is so much cheaper than bottled water which uses costly methods and machines to be purified and packed. At the same time these radiations in ultra violet water […]

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PANCHGAVYA- THE LIFE VIGOUR AND EFFECTIVE ORGANIC MANURE

In Ayurveda, it is said: gavyam pavitram ca rasayanam ca pathyam ca hrdyam balam buddhi syata aayuh pradam rakt vikar hari tridosh hridrog vishapaham syata Meaning: Meaning: Cow’s Panchgavya is great elixir, proper diet, pleasing to heart; giver of mental and physical strength; enhances longevity. It balances bile, mucous and airs. It is an effective healer of heart diseases and remover of the effects of poison. In a practical observation, in people dealing with Cow Panchgavya formulations in rural India shows that diseases like Psoriasis was cured. The white patches on the skin disappeared. The split wounds on the foot were healed. 50 ml of filtered Panchagavya mixed with 200 ml of water, tender coconut water or fruit juice taken orally in empty stomach in the morning. This is for many types of diseases like AIDS, Neurological disorders, Tuberculosis, Diabetes etc.   AIDS patients regained lost appetite and digestion and […]

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What Makes The Panchgavya Important for Medical Science?

Panchgavya is concocted by mixing Cow’s milk, Curd, Ghee, Urine and Dung together. Every ingredient of Panchgavya has immense medicinal value. Of these ingredients Cow’s milk is of foremost valuable as it makes complete balanced and nutritious diet. It is considered to have nectarine qualities. It is sweet, cold, destroyers of vatta, pitta, and blood imperfections in constitutions. Even the curd prepared from cow’s milk is full of vital potentiality.       The butter milk made from this curd is easy to digest and destroys the bilious reaction. Cow’s ghee (the clarified butter) is especially significant as it is beneficial for eyes and increases the vital force by imparting physical strength. Go-mutra is known for its efficiency in curing liver disorder. The chemical analysis of go-mutra reveals that it jas potassium, magnesium, calcium, urea, ammonia, chloride, creatinine, water and phosphate along with other constituents. Gau-mutra destroys kappha, pain in […]

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